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Our Menu
PrintSNACKS
SOUP DU JOUR
| Daily Price | 8.00 |
BEEF CARPACCIO
| 16.00 |
chocolate espresso rubbed tenderloin / chimichurri / arugula / almonds / fennel / parmesan
CALAMARI
| 14.00 |
russian dressing
BRUSCHETTA
| 10.70 |
Tomatoes / crumbled feta / balsamic reduction / toasted ciabatta
PULLED PORK NACHOS
| 19.00 |
mixed cheese / pulled pork baked beans / creme fraiche / salsa / scallions / roasted red peppers / hot peppers
KOREAN FRIED CHICKEN BITES
| 13.00 |
maple gochujang / charred leak yogurt / scallions
BUFFALO FRIED CAULIFLOWER
| 12.00 |
hot sauce / fried capers / dill creme fraiche
KALE + ARTICHOKE DIP
| 14.00 |
three cheese / caramelized onions / tortilla chips
CAJUN SHRIMP ON TOAST
| 13.00 |
garlic aioli / edamame / roasted red peppers / feta / sourdough
ROASTED SQUASH
| 12.70 |
fior di latte / pomegranate / hazelnuts / arugula / spiced maple syrup
HOUSE MADE BOURSIN
| 13.70 |
whisky fig jam / dried fruit / candied pecans / crostini
MACEDONIAN ESCARGOT
| 13.00 |
roasted garlic / capers / olives / feta / marinara / seasoned bread
CHARCUTERIE BOARD
| 24.00 |
meat + cheese / nuts + seeds / accompaniments
MINI YORKIES
| 15.70 |
Yorkshire pudding cups / mashed potatoes / shaved prime rib / mushroom beef gravy
MUSSELS
| 13.70 |
Marinara or curry cream or garlic white wine / fries / garlic + herb creme fraiche
HANDHELDS
Sandwiches served with house cut fries or kettle chips. Caesar or Garden Salad replacement Add $2.50. Substitute for All Dressed Fries 2.50. Add cheese 1.00 Add bacon 1.5
Gluten free bread available with all sandwiches
Gluten free bread available with all sandwiches
SHRIMP PO BOY
| 15.00 |
tempura fried / lettuce / tomato / sriracha lime aioli / brioche
TBH CLUB
| 16.70 |
bacon aioli / tomatoes / caramelized onions / baby greens / bacon / ciabatta
CAULIFLOWER NAAN
| 15.00 |
tempura fried / buffalo sauce / dill creme fraiche / lettuce / tomato
TAT'S BURGER
| 15.70 | ||
| with Cheese | 16.70 | |
| with Bacon | 17.20 | |
| with Cheese + Bacon | 18.20 |
8 oz. ground brisket / lettuce / tomatoes / pickle / brioche
ADD CHEESE 1 / BACON 1.5
ADD CHEESE 1 / BACON 1.5
TBH BURGER 4.0
| 18.70 |
8 oz. brisket / pulled pork / boursin / fried egg / crispy onion
BEEF DIP
| 17.70 |
Shaved prime rib / caramelized onions / sauteed mushrooms / ciabatta / au jus dip
PIZZAS
Gluten free dough / add 3
MEAT LOVERS
| 18.00 |
tomato-pesto sauce / pepperoni / sausage / proscuitto / mozzarella / mushrooms
FOUR MUSHROOM
| 15.70 |
mozzarella / goat cheese / caramelized onion / garlic aioli
WINTER
| 14.70 |
goat cheese / squash / caramelized onion / pomegranate / beets / arugula
BBQ CHICKEN
| 15.00 |
feta / onion / roasted red pepper / candied pecans crumble / bbq sauce
BACON DOUBLE CHEESEBURGER
| 16.00 |
ground beef / bacon / mozzarella / red onion / american cheddar / tomato sauce / bacon aioli
DIPPING SAUCE
| 1.00 |
roasted garlic aioli or spicy aioli
GREENS
CAESAR
| 11.70 |
croutons / bacon lardons / fresh Parmesan
MACEDONIAN
| 13.00 |
Sherry vinaigrette / chopped vegetables / black olives, mixed greens / crumbled feta
WINTER HARVEST
| 13.00 |
shaved bitter greens / hazelnuts / beets / radish / carrots / honey mustard vinaigrette
BROCK HOUSE SALAD
| 10.70 |
Mixed greens / tomatoes / cucumber / shaved raw beets/ maple thyme vinaigrette
ADDITIONS
CHICKEN BREAST
| 6.00 |
TIGER SHRIMP SKEWER
| 6.00 |
GRILLED SALMON
| 9.00 |
EXTRA DRESSING
| 1.00 |
PASTAS
Gluten free pasta available upon request
RIGATONI
| 18.00 |
shrimp / chorizo / onion / fennel / roasted tomato / arugula / parmesan / ricotta / charred lemon olive oil
GEMELLI
| 17.00 |
mushroom / peas / bacon lardons / kale / goat cheese cream sauce
FETTUCCINI
| 19.00 |
Smoked chicken / peas / edamame / sundried tomatoes / parmesan cream / toasted walnuts
TRADITIONAL LASAGNA
| 18.00 |
brisket & pork bolognese / four cheeses / marinara
LINGUINE
| 24.00 |
scallops / tiger shrimp / mussels / clams / onions / spinach / spicy tomato sauce
CHOP HOUSE
The Brock House proudly serves, AAA Butcher Block 100% Canadian Beef, which has been hand selected and trimmed to ensure consistent quality and perfection. We are certain it will deliver tender & flavourful beef, that steak lovers will crave!
BROCK HOUSE FAMOUS PRIME RIB
| 8 ounces | 28.70 | |
| 10 ounces | 31.70 | |
| 12 ounces | 35.70 | |
| 16 ounces | 42.70 |
**Available after 3pm
Potato choice / natural jus / seasonal vegetables
Potato choice / natural jus / seasonal vegetables
10 oz. NEW YORK STRIPLOIN
| 36.00 |
TBH steak spice / seasonal vegetables / potato choice / veal jus
SLOW BRAISED BONELESS BEEF SHORT RIB
| 28.00 |
mashed potatoes / seasonal vegetables / onion + mushroom veal jus
SMOKED BABY BACK RIBS
| Full Rack | 29.00 | |
| 1/2 rack | 19.90 |
rosemary + beer BBQ sauce / all dress fries / coleslaw
FRIED BONELESS CHICKEN AND WAFFLES
| 20.00 |
potato salad / spicy maple syrup / chicken gravy / bread + butter pickles
NEW ZEALAND LAMB SHANK
| 24.00 |
goat cheese mashed potatoes / seasonal vegetables / lamb braising jus
PAN SEARED ATLANTIC SALMON
| 26.00 |
carrot puree / curried couscous salad / almonds / shaved beans / micro greens
FISH AND CHIPS
| One piece | 13.70 | |
| Two piece | 17.70 |
Beer battered haddock / crusted with salt and vinegar potato chips / fries / house made coleslaw / tartar sauce
SHEPHERD'S PIE
| 17.70 |
ground brisket / carrots / onions / green peas / mashed / beef gravy
MEAL ADDITIONS
SAUTEED MUSHROOMS
| 3.00 |
SAUTEED ONIONS
| 3.00 |
LOADED BAKED POTATO
| 2.00 |
TIGER SHRIMP SKEWER
| 6.00 |
FRESH LOBSTER MASHED POTATOES
| 7.00 |
MINI YORKSHIRE CUP
| 1.00 |
EXTRA JUS OR GRAVY
| 1.00 |
Wine & Cocktails
PrintWINE BY THE GLASS - WHITE
Riesling / Cave Springs "Dolomite" / Niagara
| 8.90 | 5oz | |
| 13.60 | 8oz | |
| 43.00 | Btl |
Chardonnay / Lodi Wine Company / California
| 9.60 | 5oz | |
| 14.90 | 8oz | |
| 47.00 | Btl |
Rose / Cave Springs / Niagara
| 8.50 | 5oz | |
| 13.20 | 8oz | |
| 42.00 | Btl |
Pinot Grigio / Salva Terra St. / Italy
| 9.60 | 5oz | |
| 14.90 | 8oz | |
| 47.00 | Btl |
Sauvignon Blanc / Sand and Gravel / Niagara
| 9.60 | 5oz | |
| 14.90 | 8oz | |
| 47.00 | Btl |
Sauvignon Blanc / Oyster Bay / New Zealand
| 11.00 | 5oz | |
| 16.90 | 8oz | |
| 49.00 | Btl |
Prosecco / Sartori / Italy
| 10.50 | 5 oz. | |
| 45.00 | Btl |
WINE BY THE GLASS - RED
Cab Merlot Blend / Sand & Gravel Redcoat / Niagara
| 9.60 | 5oz | |
| 14.90 | 8oz | |
| 47.00 | Btl |
Cabernet Sauvignon / Louis M. Martini / California
| 11.00 | 5oz | |
| 16.90 | 8oz | |
| 49.00 | Btl |
Merlot / Huff Estates / Prince Edward County
| 8.90 | 5oz | |
| 13.60 | 8oz | |
| 43.00 | Btl |
Malbec / Alamos / Argentina
| 9.60 | 5oz | |
| 14.90 | 8oz | |
| 47.00 | Btl |
Baco Noir / Henry of Pelham / Niagara
| 8.20 | 5oz | |
| 12.00 | 8oz | |
| 39.00 | Btl |
Cabernet Sauvignon / Wallaby Creek / Australia
| 9.60 | 5oz. | |
| 14.90 | 8oz. | |
| 47.00 | Bottle |
Pinot Noir / Audux / Italy
| 8.80 | 5oz | |
| 14.20 | 8oz | |
| 45.00 | Bottle |
Shiraz / Bon Courage / South Africa
| 9.60 | 5oz | |
| 14.90 | 8oz | |
| 47.00 | Bottle |
RED WINES BY THE BOTTLE
Organized Crime, "Break-In" Pinot Noir / 2016 / Niagara
| 52.00 |
Irony, Pinot Noir / 2015 / Monterey, California
| 52.00 |
McManis Family Vineyards, Merlot / 2017 / California
| 52.00 |
Ravine Vineyards, Meritage (Cab, Merlot, Cab Franc) / 2014 / Niagara
| 49.00 |
Cannonball, Cabernet Sauvignon / 2016 / California
| 59.00 |
"Winemaker's Secret Barrels" / Red Blend / 1 Litre / Cachapoal Valley / Chile
| 48.00 |
R8 by Micheal Lancaster, Cabernet Sauvignon / 2016 / Sonoma / California
| 57.00 |
Ancient Peaks, Cabernet Sauvignon / 2016 / Paso Robles / California
| 69.00 |
Vina Amalia Malbec "Dos Fincas" / 2017 / Mendoza / Argentina
| 46.00 |
Cote du Rhone / Heritage / 2015 / France
| 46.00 |
Patrocinio Zinio, Grenache / 2016 / Rioja, Spain
| 46.00 |
Francis Ford Coppola, Rosso & Bianco (Shiraz, Zin, Cab) / 2016 / California
| 57.00 |
Gnarly Head, Old Vine Zinfandel / 2016 / California
| 49.00 |
McManis Family Vineyards, Petite Sirah / 2017 / California
| 53.00 |
Antica Vigna, Valpolicella Ripasso Superiore / 2016 / Veneto / Italy
| 59.00 |
Piccinni, Chianti / 2016 / Italy
| 49.00 |
Organized Crime "Download" (Bordeaux Blend) / 2012 / Niagara
| 90.00 |
Altesino / 2013 / Tuscany / Italy
| 120.00 |
Sequoia Grove, Cabernet Sauvignon / 2016 / Napa Valley, California
| 130.00 |
HALF BOTTLES RED (375 mL)
Cannonball, Cabernet Sauvignon / 2017 / California
| 32.00 | 375mL |
Martin Ray Angeline, Pinot Noir / 2017 / California
| 29.00 | 375 mL |
Luiano / Chianti Classico / 2016 / Tuscany, Italy
| 35.00 |
WHITE BY THE BOTTLE
McManis Family Vineyard, Viogner / 2017 / California
| 49.00 |
Patrocinio Bodegas "Zinio" / Viura & Tempranillo Blanco / 2016 / Rioja, Spain
| 47.00 |
St. Francis, Chardonnay / 2016 / California
| 52.00 |
Blue Mountain Winery, Pinot Gris / 2017 / Okanagan, BC
| 55.00 |
Tiefenbruner, Pinot Grigio / 2016 / Alto Ridge/ Italy
| 52.00 |
Whitehaven, Sauvignon Blanc / 2018 / Marlborough / New Zealand
| 50.00 |
Oyster Bay / Pinot Grigio / 2017 / Marlborough, New Zealand
| 49.00 |
Vina Amalia "Dos Fincas" Rose / 2018 / Mendoza, Argentina
| 49.00 |
HALF BOTTLES WHITE (375 mL)
Astrolabe, Sauvignon Blanc / 2017 / Marlborough / New Zealand
| 32.00 | 375 mL |
SPARKLING WINE
Sartori, Prosecco / Veneto / Italy
| 45.00 |
Henry of Pelham, Cuvee Catherine Rose Brut / Niagara
| 59.00 |
Moet Chandon Brut Imperial / Champagne/ France
| 100.00 |
BROCK HOUSE COCKTAILS
MAI TAI
| 12.00 |
captain morgan dark and gold rum / cointreau / orange / lime / orgeat syrup / simple syrup / passionfruit syrup
STING LIKE A BEE
| 10.00 |
stawberry infused tanqueray gin / cointreau / lemon / butterfly pea syrup / soda
THE KLAW
| 12.00 |
smirnoff vodka / chambord / cassis / lemon / simple syrup / raspberries / sartori prosecco
APEROL SPRITZ
| 10.00 |
olive infused aperol / sartori prosecco / soda / olive / orange
O.G. - D.A.P.
| 10.00 |
peach tea infused Smirnoff Vodka / peach / fresh lemonade
TBH CAESAR
| 9.00 |
dill & cucumber infused vodka / dill-celery salt rim / clamato / spices / pickle
SPICY MARGARITA
| 12.00 |
tromba blanco tequila / cointreau / lime / agave nectar / habanero infused vodka / salt Rim
BARREL AGED COCKTAILS 3oz
(Aged in American Oak Barrels for 2 Months)
Negroni
| 15.00 |
Tanqueray Gin / Campari / Sweet Vermouth
Perfect Manhattan
| 15.00 |
Crown Royal Harvest Rye / Sweet & Dry Vermouth / Angostura Bitters
Rusty Nail
| 15.00 |
Johnnie Walker Red / Drambuie
House Liquor
| 7.00 | 1.5 oz |
Brock House Size Your House Liquor
| Add | 4.00 | 1 oz |
DRAFT BEER
OLD FLAME BREWING CO. , PORT PERRY ON
| 6.70 |
Red Vienna Lager, 5.1%
TOWN BREWERY, WHITBY, ON
| 7.00 |
Indian Pale Ale, 6.5%
BOBCAYGEON BREWING CO. BOBCAYGEON, ON
| 6.70 |
Common Loon American Pale Ale, 4.8%
BROCK STREET BREWERY, WHITBY ON
| 6.70 |
Blonde Ale, 4.3%
BOSHKUNG BREWERY, ALGONQUIN HIGHLANDS, ON
| 6.70 |
35 % 118 Cream Ale, 5.0%
SIDELAUNCH BREWERY, COLLINGWOOD, ON
| 6.70 |
Dark Lager, 5.3%
BEAUS ALL NATURAL BREWERY, VANKLEEK HILL, ON
| 6.90 |
Lug Tread Lagered Ale 5.2%
STEAM WHISTLE BREWERY, TORONTO, ON
| 6.90 |
Premium Pilsner 5%
GUINNESS, DUBLIN, IRELAND
| 8.90 |
Irish Dry Stout 4.2%
COWBELL BREWERY, BLYTH, ON
| 6.70 |
Shindig Session Lager, 4.2%
Sunday Brunch
PrintTHE BROCK HOUSE SUNDAY BRUNCH BUFFET: 10:30am until 2:00pm
Perfectly toasted bread, perfectly flipped omelettes and perfectly crisp bacon is what makes our famous, Sunday Brunch at The Brock House a crowd pleaser and one of the best in the Region.
The Brock House famous Brunch runs every Sunday from 10:30am until 2:00pm. The Brunch is both Marché as well as chef stations. The chef stations include made to order fluffy omelettes, pizzas and carvery. The Marche includes all of ones favourites; waffle station, ham, bacon, home-fries, fresh homemade salads, fresh fruit, finger pastries, chocolate fountain and much more!
The perfect brunch venue for one to host a bridal shower, Baptism or First Communion celebration or any special occasion. The Brock House does encourage reservations be made in advance for large groups.
Perfectly toasted bread, perfectly flipped omelettes and perfectly crisp bacon is what makes our famous, Sunday Brunch at The Brock House a crowd pleaser and one of the best in the Region.
The Brock House famous Brunch runs every Sunday from 10:30am until 2:00pm. The Brunch is both Marché as well as chef stations. The chef stations include made to order fluffy omelettes, pizzas and carvery. The Marche includes all of ones favourites; waffle station, ham, bacon, home-fries, fresh homemade salads, fresh fruit, finger pastries, chocolate fountain and much more!
The perfect brunch venue for one to host a bridal shower, Baptism or First Communion celebration or any special occasion. The Brock House does encourage reservations be made in advance for large groups.
Sunday Brunch Buffet
Adult Brunch
| 19.00 | per person |
Kid's Brunch
| 9.50 | per person |
For all children under the age of 10
Toddler Brunch
| 5.50 | per person |
For toddlers that have one small plate of food
Reservations Recommended.
Dinners To Go
PrintSEASONAL TURKEY DINNER TO GO
Don't feel like cooking for the Holiday Season?? No Problem! We'll do the cooking for you. The Brock House offers Turkey Dinners to go for Thanksgiving, Christmas and Easter. Turkey dinners feed up to 8 guests.
Expecting more company?? No problem for each additional guest add $24.00.
Holidays Available
Thanksgiving Sunday (Pick up from 1:00pm -3:00pm)
Christmas (UNCOOKED TURKEY) - Saturday December 23rd (Pick up from 2:00pm - 5:00pm)
Easter Sunday (Pick up from 1:00pm - 3:00pm)
**Please note Turkey Dinners must be pre-ordered a week prior to the Holiday Date**
Expecting more company?? No problem for each additional guest add $24.00.
Holidays Available
Thanksgiving Sunday (Pick up from 1:00pm -3:00pm)
Christmas (UNCOOKED TURKEY) - Saturday December 23rd (Pick up from 2:00pm - 5:00pm)
Easter Sunday (Pick up from 1:00pm - 3:00pm)
**Please note Turkey Dinners must be pre-ordered a week prior to the Holiday Date**
Full Turkey Dinner
| 195.00 |
Full Cooked Turkey
**please note turkey is not cooked for Christmas Pick Ups
**average turkey is 20lbs
Roasted Garlic Mashed Potatoes
Seasonal Vegetables
Stuffing
Cranberry Sauce
Turkey Gravy
Mixed Green Salad
Apple Crumble Dessert
**Christmas Pick ups, Accompaniments are cold and are given cooking instructions
**please note turkey is not cooked for Christmas Pick Ups
**average turkey is 20lbs
Roasted Garlic Mashed Potatoes
Seasonal Vegetables
Stuffing
Cranberry Sauce
Turkey Gravy
Mixed Green Salad
Apple Crumble Dessert
**Christmas Pick ups, Accompaniments are cold and are given cooking instructions
DAILY FAMILY DINNERS TO GO!
Don't feel like cooking tonight? Call The Brock House and order one of our Brock House Family Dinners for 4 to go!!
PRIME RIB DINNER FOR 4
| 110.00 |
Enjoy our famous Prime Rib in the comfort of your own home
Choice of Salad:
Garden or Caesar Salad
Choice of Potato:
House Cut Fries or
Red Skinned Garlic Mashed Potatoes
Prime Rib for 4 Served with:
Horseradish
Natural Jus
Seasonal Vegetables
Prime Rib Prepared to Medium Rare Only
Choice of Salad:
Garden or Caesar Salad
Choice of Potato:
House Cut Fries or
Red Skinned Garlic Mashed Potatoes
Prime Rib for 4 Served with:
Horseradish
Natural Jus
Seasonal Vegetables
Prime Rib Prepared to Medium Rare Only
CHICKEN & WAFFLES DINNER FOR 4
| 70.00 |
Choice of Salad:
Garden or Caesar Salad
Choice of Potato:
House Cut Fries or
Red Skinned Garlic Mashed Potatoes
Chicken and Waffles for 4 served with: Buttermilk Marinated Chicken Roasted Garlic Waffles House Smoked Maple Syrup Chicken Gravy & choice of Salad and Potato
Garden or Caesar Salad
Choice of Potato:
House Cut Fries or
Red Skinned Garlic Mashed Potatoes
Chicken and Waffles for 4 served with: Buttermilk Marinated Chicken Roasted Garlic Waffles House Smoked Maple Syrup Chicken Gravy & choice of Salad and Potato
HOUSE SMOKED BACK RIBS FOR 4
| 85.00 |
4 half racks of house smoked back ribs
Habenaro BBQ Sauce
Pulled pork baked beans
Choice of Salad:
Garden or Caesar Salad
Choice of Potato:
House cut fires
or Red Skinned Mashed Potatoes
Habenaro BBQ Sauce
Pulled pork baked beans
Choice of Salad:
Garden or Caesar Salad
Choice of Potato:
House cut fires
or Red Skinned Mashed Potatoes
Take out only
Party Menus
PrintOur Party Menus are designed for larger groups, social events, pharmaceutical meetings, weddings, anniversary and engagement parties, bridal showers and special events.
Fall & Winter Set Menus 2019
Menu A
| 40.00 |
3 course menu at $40 per person plus tax and 18% gratuity.
See Below for Menu
See Below for Menu
Menu B
| 45.00 |
3 Course Menu at $45 per person plus tax and 18% gratuity.
See Below for Menu
See Below for Menu
Menu C
| 60.00 |
3 course menu with passed Hors D'oeurves to start at $60 per person plus tax and 18% gratuity.
See Below for Menu
See Below for Menu
MENU A
$40 plus HST & 18% Gratuity.
Please inform Maddison of any guest allergies prior to event.
No outside food permitted at The Brock House.
Please inform Maddison of any guest allergies prior to event.
No outside food permitted at The Brock House.
Starter (Menu A)
Mixed Greens
tomato / cucumber / shaved beets / lemon honey vinaigrette
Main Course (Menu A)
Slow Braised Boneless Short Rib
Roasted garlic mashed potatoes / seasonal vegetables / braised onion jus
Oven Roasted Chicken Supreme
mushroom rice pilaf / seasonal vegetables / pan jus
Pan Seared Rainbow Trout
root vegetable hash / shaved vegetable salad
Vegetarian Option Available Upon Request
Dessert (Menu A)
Lemon Posset
sponge toffee / candied pecans
MENU B
$45 plus HST & 18% Gratuity
Please inform Maddison of any guest allergies prior to event.
No outside food permitted at The Brock House.
Please inform Maddison of any guest allergies prior to event.
No outside food permitted at The Brock House.
Starter (Menu B)
Choose one of the following.
Mixed Greens
tomato / cucumber / shaved beets / lemon honey vinaigrette
Caesar Salad
Bacon lardons / croutons / parmesan
Main Course (Menu B)
Choose one of the following.
10oz Slow Roasted Prime Rib
served medium rare / roasted garlic red skinned mashed potatoes / seasonal vegetables / veal jus
Oven Roasted Stuffed Chicken Supreme
Asiago + roasted red pepper stuffed / roasted potatoes / honey roasted carrots / pan jus
Pan Seared Fillet of Atlantic Salmon
curried couscous salad / carrot puree / micro greens
Vegetarian Option Available Upon Request
Dessert (Menu B)
No Bake Mason Jar Cheesecake
graham crumb / seasonal compote
MENU C
$60 plus HST & 18% Gratuity
Please inform Maddison of any guest allergies prior to event.
No outside food permitted at The Brock House.
Please inform Maddison of any guest allergies prior to event.
No outside food permitted at The Brock House.
Hors D'oeurves (Menu C)
Will be passed around prior to sit down dinner
Bruschetta Crostini
roma tomatoes / roasted garlic / herbs / crostini
Lemon Oregano Chicken Satay
Korean Shrimp
panko breaded / maple gochujang sauce
Appetizer (Menu C)
Choose one of the following.
Mixed Greens
tomato / cucumber / shaved beets / lemon honey vinaigrette
Carrot Salad
honey roasted carrots / beets / carrot puree / shaved brussel sprouts / curried couscous / shaved almonds
Main Course (Menu C)
Choose one of the following.
Pan Seared Cod
parsnip puree / bacon fat fried purple potatoes / arugula salad
10oz Slow Roasted Prime Rib
served medium rare, caramelized onion + goat cheese mashed potato, seasonal vegetables, sautéed mushrooms, veal jus, Yorkshire pudding
Oven Roasted Stuffed Chicken Supreme
Prosciutto + Cheddar stuffed / mushroom risotto / grilled asparagus / pan jus / micro greens
Vegetarian Option Available Upon Request
Dessert (Menu C)
Desserts are individually hand crafted by our chef on the day of event.
Chocolate Peanut Butter + Hazelnut Pot de Creme
Lindt dark chocolate / roasted hazelnuts / chocolate bark
LUNCH SET MENU
Available from 11:30am until 2:00pm
Each guest will be charged based on what they order plus HST & 18% Gratuity
*Appetizer + Dessert are optional, each guest must order a main course*
Each guest will be charged based on what they order plus HST & 18% Gratuity
*Appetizer + Dessert are optional, each guest must order a main course*
First Course (Lunch Menu)
Mixed Greens
| 7.00 |
tomato / cucumber / shaved beets / simple vinaigrette
Main Course (Lunch Menu)
Guest will choose one of the following.
Pan Seared Rainbow Trout
| 19.00 |
curried couscous / shaved vegetables / micro greens
Oven Roasted Chicken Breast
| 18.00 |
roasted potatoes / seasonal vegetables / chicken jus
Fettuccine
| 19.00 |
Smoked pulled chicken / fresh peas / edamame / sundried tomatoes / parmesan cream sauce / toasted walnuts
Dessert (Lunch Menu)
Warm Flourless Chocolate Torte
| 7.00 |
chocolate ganache / Chantilly cream
Buffet Lunch Option $25 Per Person
At $25.00 (plus tax & gratuity) per person. Select Salad and Sandiwich Assortment, House Made Kettle Chips and Assortment of Pastries are included.
Lunch Buffet Menu is priced per person. Organizer of event will be charged based on their final guest confirmation not on guest attendance. Guest confirmation must be given 48 hours prior to event.
Lunch Buffet Menu is priced per person. Organizer of event will be charged based on their final guest confirmation not on guest attendance. Guest confirmation must be given 48 hours prior to event.
Salads
Select one of the following salads
Potato Salad
purple potatoes / red onion / celery / herbs / honey mustard + garlic aioli
Coleslaw
Shaved cabbage / carrots / apple cider + honey creamy dressing
Pasta Salad
hard boiled eggs / chickpeas / shaved vegetables / feta / sherry vinaigrette
Assortment of Sandwiches
Select 3 of the following sandwiches
Roast Beef Sandwich
shaved prime rib / sauteed mushrooms / carmelized onions / horseradish aioli
Chicken Club
bacon / baby greens / carmelized onions / bacon aioli
Vegetable Wrap
roasted vegetables / baby spinach / pesto aioli
Egg Salad Sandwich
Chicken Salad Sandwich
Assortment of Pastries
2018 HORS D'OEUVRES MENU
Hors D'oeuvres parties start at $20 per person or can be adjusted as required.
Package Options
$10 package 3 pieces per peron (AVAILABLE ONLY FOR SET MENUS)
$20 package 6 pieces per person
$25 package 7 pieces per person
$30 package 8 pieces per person
$38 package 10 pieces per person
Note: Tax and gratuity extra, selection from this list may require an order 48 - 72 hours in advance.
*Each guest will receive a minimum of 1 piece per appetizer selected.
**For groups with set menus, if you would like to start off your event with passed Hors Doeuvres please selected the number of pieces you would like of each appetizer. You will be charged based on price per piece
***Passed Hors Doeuvres parties must choose one of the packages from above.
**** Hors Doeuvres parties are not available on Friday or Saturday evenings before 8pm, and Sunday brunch.
*** If wanting to host an Hors Doeurves event on Friday or Saturday evenings, packages start at $38 per person
$20 package 6 pieces per person
$25 package 7 pieces per person
$30 package 8 pieces per person
$38 package 10 pieces per person
Note: Tax and gratuity extra, selection from this list may require an order 48 - 72 hours in advance.
*Each guest will receive a minimum of 1 piece per appetizer selected.
**For groups with set menus, if you would like to start off your event with passed Hors Doeuvres please selected the number of pieces you would like of each appetizer. You will be charged based on price per piece
***Passed Hors Doeuvres parties must choose one of the packages from above.
**** Hors Doeuvres parties are not available on Friday or Saturday evenings before 8pm, and Sunday brunch.
*** If wanting to host an Hors Doeurves event on Friday or Saturday evenings, packages start at $38 per person
DESSERT
Mini Mason Jar Lemon Pot Au Crème
Mini Apple Crumble
Flourless Chocolate Torte Bites
Mini Apple Crumble
Flourless Chocolate Torte Bites
VEGETARIAN
Avocado - avocado mousse. roasted beets, pea shoot, crostini
Bruschetta - roma tomatoes / roasted garlic / herbs / crostini
Brussels sprouts / charred brussels sprouts / cranberries / whipped ricotta / crostini
Boursin - house made whipped cheese, apple / walnuts / crostini
**ALL ABOVE CROSTINI'S CAN BE SERVED ON CUCUMBER ROUNDS TO ACCOMADATE GLUTEN FREE DIETS**
Hummus - beet hummus, pistachio, beet chip, flat bread
Caprese skewers - heirloom cherry tomato, bocconcini cheese, balsamic reduction
Arancini - mushrooms, sage + lemon aioli
Bruschetta - roma tomatoes / roasted garlic / herbs / crostini
Brussels sprouts / charred brussels sprouts / cranberries / whipped ricotta / crostini
Boursin - house made whipped cheese, apple / walnuts / crostini
**ALL ABOVE CROSTINI'S CAN BE SERVED ON CUCUMBER ROUNDS TO ACCOMADATE GLUTEN FREE DIETS**
Hummus - beet hummus, pistachio, beet chip, flat bread
Caprese skewers - heirloom cherry tomato, bocconcini cheese, balsamic reduction
Arancini - mushrooms, sage + lemon aioli
PROTEIN
Ponzu chicken satay
Lemon oregano chicken satay
Fried chicken slider - maple gochujang sauce / burnt leek yogurt
Smoked short rib slider - fried onions, malt aioli
Beef Satay - herbs, red wine , roasted garlic
Tats Slider - mini burger, brioche bun, TBH sauce, arugula, tomato
Mini Grilled Cheese - house smoked bacon jam, mozzarella
Beef meatballs - roasted garlic + oregano aioli, parmesan
Lemon oregano chicken satay
Fried chicken slider - maple gochujang sauce / burnt leek yogurt
Smoked short rib slider - fried onions, malt aioli
Beef Satay - herbs, red wine , roasted garlic
Tats Slider - mini burger, brioche bun, TBH sauce, arugula, tomato
Mini Grilled Cheese - house smoked bacon jam, mozzarella
Beef meatballs - roasted garlic + oregano aioli, parmesan
SEAFOOD
Oysters / apple cider mignonette
Prosciutto wrapped tiger shrimp
Korean shrimp - panko breaded, maple gochujang sauce
Candied salmon - lemon yogurt, fried capers, micro mustard greens / crostini
Beet cured salmon - spiced yogurt, pistachio
Prosciutto wrapped tiger shrimp
Korean shrimp - panko breaded, maple gochujang sauce
Candied salmon - lemon yogurt, fried capers, micro mustard greens / crostini
Beet cured salmon - spiced yogurt, pistachio
DESSERT
Flourless chocolate torte
Mini lemon posset
Mini no bake cheesecake
Mini chocolate pot de creme
Sticky tofee pudding
Mini lemon posset
Mini no bake cheesecake
Mini chocolate pot de creme
Sticky tofee pudding
PREMIUM - below options are an additional $2 per person per hors d'ourvres selected
Deep fried Mac 'n cheese - mozzarella, parmesan, panko breaded
Bacon Wrapped Scallops - lemon sage aioli
Lobster Rolls - celery, bacon aioli, toasted pistachios, toasted brioche
TBH slider - beef patty, smoked bacon jam, roasted garlic aioli, brie
Beef Tartare crositini - stiploin steak, horseradish, house made mustard
Bacon Wrapped Scallops - lemon sage aioli
Lobster Rolls - celery, bacon aioli, toasted pistachios, toasted brioche
TBH slider - beef patty, smoked bacon jam, roasted garlic aioli, brie
Beef Tartare crositini - stiploin steak, horseradish, house made mustard
PLATTERS - below options are an additional $10 per person, minimum order for 10 guests
Meat + Cheese - house pickles, preserves, nuts + seeds, crostini
Antipasto - Italian cured meets, eggplant, zucchini, roasted pepper, olives, bread
Fruit tray - melon, pineapple, grapes, orange segments, berries
Crudite platter - assortment of raw vegetables, roasted beet hummus, sriracha lemon aioli
Antipasto - Italian cured meets, eggplant, zucchini, roasted pepper, olives, bread
Fruit tray - melon, pineapple, grapes, orange segments, berries
Crudite platter - assortment of raw vegetables, roasted beet hummus, sriracha lemon aioli
Kids Set Menu Option
The kids menu is perfect for children ages 10 and under.
$15 per child plus HST & 18% gratuity
$15 per child plus HST & 18% gratuity
Kids Menu
| 15.00 |
Appetizer
Vegetables & Dip
Main Course
Child Will choose one of the following options
Grilled Chicken Breast
Mashed potatoes / seasonal vegetables
4oz Shaved Prime Rib
Mashed potato / seasonal vegetables / gravy
Linguine & Meatballs
Homemade marinara sauce
Dessert
Vanilla Ice Cream & Chocolate Sauce
Gourmet-to-go (Frozen Dinners)
PrintMade fresh to frozen. Individual dinners for home. Choose one of our menu items and pick up in the restaurant frozen. Take it home and enjoy whenever you'd like with easy instructions and no dishes to do!
GOURMET TO GO FROZEN DINNERS
HOUSE MADE MACEDONIAN CHICKEN MEATBALLS (GTG)
| 9.00 |
Spicy sauteed roasted red peppers / black olives / onions
FETTUCCINI (GTG)
| 13.00 |
Smoked pulled chicken / fresh peas / edamame / sundried tomatoes / parmesan cream sauce / toasted walnuts
TRADITIONAL LASAGNA (GTG)
| 13.00 |
House ground brisket & pork bolognese / Asiago / mozzarella / aged cheddar / Parmesan
SPAGHETTI BOLOGNESE (GTG)
| 10.00 |
House ground brisket & pork Bolognese / spaghetti noodles
SLOW BRAISED BONELESS BEEF SHORT RIB (GTG)
| 19.00 |
Garlic red skinned mashed potatoes / veal jus
NEW ZEALAND LAMB SHANK (GTG)
| 17.00 |
Garlic red skinned mashed potatoes / veal jus
SHEPPARDS PIE (GTG)
| 13.00 |
House ground brisket / carrots / onions / green peas / red skinned garlic mashed
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
