Catering Made Easy for Every Occasion.

Catering by the Brock House

Ready for Any Occasion

Bring the Brock House experience to your next gathering with catering that’s both elevated and effortless. From convenient lunch options with fresh salads and sandwiches to refined dinner packages featuring short rib, salmon, and chicken parmesan, every menu is crafted with quality ingredients and bold flavour. Hosting something more social? Our hors d’oeuvres selections offer a variety of handcrafted bites perfect for cocktail-style events. Whether it’s a corporate lunch, family celebration, or special occasion, our catering is designed to make hosting simple—and every moment memorable.

Catering Inquiry

Catering Menu

PLEASE NOTE, WE ARE ONLY OFFERING PICK UP OR DROP OFF (DEPENDING ON LOCATION, DATE AND TIME FRAME)

If the below options work for your inquiry or you are looking for something different, please fill out our Catering inquiry form.

THE BELOW MENUS ARE ONLY AVAILABLE FOR CATERINGS

NOT AVAILABLE FOR IN HOUSE DINING AT THE RESTAURANT

Order Catering Online (Coming Soon)

LUNCH CATERING

These options are NOT available for dinner

Option 1

$30.00

Per person

Salads
Select one salad
- Garden Salad
- Caesar salad

Main Course
-Assortment of Sandwiches

Accompaniment
- House Made Kettle Chips

ADD ON

$8.00

Per person

Assortment of Desserts
Cold Drinks

Option 2

Salads

Select one salad

-Garden Salad

-Caesar salad

Accompaniment

Select two sides
-Wild Rice Pilaf
-Buttered Vegetables

-Penne Pasta tossed in a light tomato sauce

Main Course

Please select 1 of the following
-Grilled Chicken Breast - wild mushroom marsala cream sauce
-Fillet of Salmon - Lemon Buerre Blanc Sauce

Per Person

$35.00

Both Chicken and Salmon

Per Person

$43.00

DINNER CATERING MENU

Options

Salad
Select 1 - $50 / Select 2 - $60
-Garden Salad
-Caesar Salad

Proteins
Select 2 - $50 / Select 3 - $60
-Slow Braised Short Rib - Onion Jus
-Roasted Chicken Breast - Mushroom Marsala Cream Sauce
-Salmon - Roasted Red Pepper + Black Olive, white Wine butter
-Chicken Parmesan - house marinara, mozzarella, pesto

Sides
Select 3 - $50 / Select 4 - $60
-Roasted Greek Potatos - oregano, olives, onion, feta
-Morocaan Rice Pilaf *does contain nuts / seeds
-Roasted Garlic Mashed Potato
-Roasted Garlic + Thyme Carrots
-Dill Butter Green Beans
-Roasted Vegetable Pasta - Lemon Garlic Olive Oil

Per person

$50.00

Per person

$60.00

HORS D'OEUVRES PACKAGES

Available lunch or dinner
Items are subject to availability

$40 / Person Package – Select 6 Hors D'oeuvres & 2 Platters

$50 / Person Package – Select 8 Hors D'oeuvres & 2 Platters

$60 / Person Package – Select 10 Hors D'oeuvres & 2 Platters

Each guest will receive at least one piece of each selected appetizer.

Pick up - Available Prior to 5:30 pm or after 8pm of Friday & Saturday Evenings

Delivery - Available before 4:30pm - Subject to availability and address.

VEGETARIAN

Avocado | avocado mousse, roasted beets, pea shoot, crostini

Brucshetta | roma tomatoes, feta, roasted garlic, herbs, crostini

Brussel Sprout | charred brussels sprouts, cranberries, whipped goat cheese, crostini

Boursin | house made whipped cheese, apple, walnuts, crostini

Mushroom | herb roasted, goat cheese, crostini

Pea & Edamame | goat cheese, spicy aioli, crostini

**all the above crostini’s can be served on cucumber rounds to accommodate gluten free diets**

Mexican Spiced Deviled Eggs | chili powder, feta, scallion, corn

Caprese Skewer | heirloom cherry tomato, bocconcini cheese, balsamic reduction

Mexican Mac n’ Cheese bite | corn, jalapeno, scallions

Grilled Cheese | mozzarella, goat cheese, peach chutney, basil

PROTEIN

Ponzu Chicken Satay

Lemon Oregeno Chicken Satay

Korean Fried Chicken Slider | coleslaw, avocado, honey gochujang aioli

Short Rib Slider | horseradish aioli, fried onions, arugula

Beef Satay | herbs, red wine, roasted garlic

Tats Slider | brisket patty, brioche bun, tbh sauce, arugula, tomato

Chicken Parmesan Slider | marinara, mozzarella, carmelized onion, broiche bun

Mini Grilled Cheese | house smoked bacon jam, mozzarella

Beef Meatballs | garlic aioli, parmesan, herbs

TBH Ham & Cheese | capacolla, aged white cheddar, mustard aioli, pickles

Deep Fried Loaded Mashed Potatoes | cheese, bacon, scallion, garlic aioli

Prime Rib Slider | shaved, garlic aioli, arugula, mushrooms

Thai Curry Chicken Satay | scallions, sesame seeds

Whipped Cheese Crostini | prosciutto, peach compote

Pork Belly Skewers | soy & honey marinated, scallion & lime aioli

Medditerrean Chicken Skewer | lemon marinated, cherry tomato, olive, pepper

Beef Crostini | beef tenderloin, goat cheese, caramelized onions

Lamb Lollipops | chimi churri, herb yogurt **72 hours notice**

SEAFOOD

Prosciutto Wrapped Tiger Shrimp

Smoked Salmon | boursin, pickled onion, crostini

Bacon Wrapped Scallops | lemon sage aioli

Shrimp & Salmon Ceviche | avocado, pickled jalapeno

Maple Ponzu Salmon Satay | sesame, scallion

Lobster Potato Skin | lobster filling, mixed cheese

Chimi Churri Shrimp Skewer | charred lemon aioli, herbs

Lobster Salad Phyllo Cup | pickled onion, fried capers

Shrimp Slider | breaded shrimp, pickled vegetables, cucumber, honey gochujang aioli

DESSERT

Flourless Chocolate Torte Bites

Mini Apple Pies

Mini Butter Tarts

Cheesecake bites in Sugar Cookie Cup

Lemon Bar Bites

Mini Whoopie Pies

Blueberry Crumb Bites

Mini Chocolate Tart

PLATTERS

Chips & Dip | olive tapenade, bruschetta, guacamole, chips, crostini’s, cucumber

Meat & Cheese | house pickles, preserves, nuts + seeds, crostini

Crudite | an assortment of raw vegetables, hummus, garlic parmesan dip

Fresh Fruit | melons, pineapple, grapes, berries

Mini Dessert | assortment of two bite desserts (chef’s choice)

Pastry | cookies, loaves, muffins

Add On Additional Platters $10 / person per platter

minimum 10 guests | HST + 18% gratuity additional

Platters are only availble as an add on.

Some itemz may require an order 4 days in advance

Please inform The Brock House Events Team of any allergies.

**All Information is subject to change without notice.

Catering Inquiries

Start planning your unforgettable event

For more information contact Private Events Manager Maddison at maddison@thebrockhouse.ca or directly at the restaurant 905-493-4031 ext 3