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PLEASE REVIEW POLICIES BELOW PRIOR TO BOOKING

FOR PATIO RESERVATIONS PLEASE CALL THE RESTAURANT DIRECTLY
DO NOT BOOK ONLINE FOR PATIO TABLES

PLEASE READ FULLY: Please review policies prior to arrival.

1) We allot a maximum 2-hour dining time   2) Outside food is NOT permitted    3) specific table requests are not guaranteed 

GROUPS LARGER THAN 8 GUESTS PLEASE CALL THE RESTAURANT DIRECTLY 


 


Weekly Events

We have no weekly events to display at this time.

Welcome to The Brock House

At The Brock House Kitchen & Bar, we are an upscale casual restaurant with a Muskoka cottage decor featuring an eclectic menu that has something for everyone. Being a proud member of Durham Region since 2009, we have had the opportunity to create an atmosphere that is perfect for business lunches, family get together’s, or a night out with friends. We have two private dining rooms that are perfect to host events from business meetings to weddings. We are open seven days a week for lunch and dinner.

At The Brock House, we provide quality food made with the freshest ingredients. Our menu features many staples and guest favourites such as our famous prime rib, The Brock House brisket burger, stone-oven pizzas, fried chicken and waffles, house smoked ribs and seafood linguine. Being a family run business we strive to support local through our food, wine and craft beer.

Come join us, whether it’s at the bar, in the dining room or on a patio, it’s a great place to enjoy your meal in a relaxing and welcoming environment. We are passionate about making your experience here at The Brock House memorable.

BROCK HOUSE WEDDINGS & SPECIAL EVENTS

The Brock House has been successfully planning events for over a decade. That means we’ve had a lot of firsthand experience working on events. If you are looking for the perfect venue to host your wedding, social event or business meeting you've definitely come to the right place.


Private Dining Information

WHAT ARE THE CAPACITIES OF THE SPACES USED FOR GROUP DINING & EVENTS?

 Nash Room Kent Room
Seated Events  + Cocktail Receptions 
40 52
Minimum Capacity Seating for Friday + Saturday Evenings

Minimum Capacity for Sunday Brunch 
  25  

30
40

45

WHEN CAN I USE THE FACILITIES? 

Our two private dining rooms are available for luncheons Monday through Sunday beginning at 11:30 am and evening functions.

· Lunch: As early as 11:30am – 3:30pm (departure time)

· Evening:  As early as 4:30pm / Departure time 10pm on Sunday to Thursday, 11pm departure time Friday + Saturday

· Sunday Brunch 1 pm until 4pm 

· Breakfast Meeting: 9:00am (please speak to General Manager Maddison for details) NOT AVAILABLE AT THIS TIME / DUE TO COVID 19

IS THERE A CHARGE TO USE THE SPACE?

There is no charge to use the space, however there are room minimums associated with the private room. All room minimums are based on food and beverage exclusive of tax and gratuity. Final charges are based on food and beverage sales plus HST & 18% Gratuity. If the minimum spend requirement is not met, the difference will appear as a room rental fee on the final bill.

Please inquire by email (see below) for room minimum spends and guest minimum requirements. 

NOTE: To secure privacy for your function, minimums must be met. For more information contact Private Events Manager Maddison at maddison@thebrockhouse.ca or directly at the restaurant 905-493-4031 ext 3


HOW ARE MENUS CREATED FOR MY FUNCTION?

All menus for private functions are pre-set based on current restaurant selections by our Chef Corey Duncan. Menus can also be tailored to dietary needs if requested. The group dining menus are based on our current selections. You are able to interchange items between dinner menus – prices will be adjusted accordingly. Food items are subject to current market prices.

Set Menu's can be found under the "Menu Tab" above, please look for a title with "Set Menus" to see current selection. All prices and items are subject to change without notice. 

 

HOW ARE THE COSTS DETERMINDED AT THE BROCK HOUSE?

Charges for functions are based on food and beverage sales plus 13% HST and 18% Gratuity.

 

ARE WE ABLE TO BE BILLED INDIVIDUALLY?

One bill is strongly recommended for larger groups however, we are able to provide separate bills. Please be aware that separate billing does take longer to process. Seperate bills are not available to cocktail style events. 

 

HOW ARE BEVERAGES COSTS MANAGED?

All beverages are charged based upon consumption per drink. Wine can be selected from our current list. All wine is charged based upon bottle consumed.

 

CAN I BRING MY OWN WINE INTO THE RESTAURANT FOR MY EVENT?

An additional charge of $25.00 corkage fee per bottle will be added to your bill. Corkage fee based on 750ml bottles. Bottles of wine brought into the restaurant must be purchased from the LCBO. Corkage fee only applies to wine. No liquor allowed.

 

IS THERE A BAR IN THE ROOM?

There is no bar in the room, however our staff will provide full cocktail service for your guests.

 

IF MY NUMBER OF GUESTS INCREASES OR DECREASES ON THE DAY OF MY FUNCTION, HOW WILL I BE BILLED?

The guaranteed number of guests attending is required 72 hours in advance of the function or private booking. The Event Coordinator or Management at The Brock House must be notified of these changes. You will be billed for the guaranteed number given or actual attendance; whichever is greater.  Please note, there are minimum spend requirements that must be met on food and beverage before tax and gratuity. Please inquire on room minimums with the Event Coordinator as they vary per day.

 

CAN I HOLD A MEETING IN THE PRIVATE ROOM?

Absolutely, however please keep in mind that although the room is private, it is not completely soundproof and the minimum expenditure must be met.

Nash Room – Door available to create Complete Privacy

Kent Room – No Door available to create Complete Privacy

 

DO YOU SUPPLY AUDIO-VISUAL EQUIPMENT?

If you need audio-visual equipment, we have the requirements to suit your needs. Our Nash Room features a 46” LCD Flat Screen which has a plug in for laptop computers (Mac & Windows PC accepted). Projector screen is available upon request. The Brock House does not have microphones or projection equipment. All additional equipment is to provided by you. 

 

WHAT ITEMS DOES THE BROCK HOUSE SUPPLY?

We print personalized group menus for each of your guests. The Brock House will also arrange for linen table clothes, napkins and chair coverings adding the charges to your final bill if required. If designated seating is required, please provide your own place cards.

 

CAN I BRING IN DECORATIONS FOR MY PARTY?

Decorations are welcomed into the restaurant, such as balloons, candles or floral arrangements for the table. Please no wall attachments, no confetti.

 

DO YOU ALLOW CAKES INTO THE RESTAURANT?

Given the rise in allergies and the severity of them, The Brock House does not allow outside food into the restaurant. We do not want any cross contamination with our food and do not want to be held responsible.  All set menu's (as well as our regular menu) include an in house dessert.  There are no exceptions for bringing in outside food. 

 

HOW MUCH DO YOU CHARGE FOR LINENS & CHAIR COVERINGS?

Linens can be ordered through the restaurant at the following cost.

Linen Table Cloths $10 per linen

Linen Napkins $.20 cents per linen – variety of colours available upon request

Event Coordinator or Management Team must be notified about linen requests 5 days prior to event.

 

HOW MUCH GRATUITY SHOULD MY PARTY LEAVE?

For parties of 10 or more gratuity of 18% will be automatically be added to your group’s bill. If you find the service and food exceptional, please feel free to leave a greater tip for our servers.

 

HOW FAR IN ADVANCE SHOULD I BOOK?

Bookings are made on a first-come, first-serve basis. Please contact The Brock House at 905-493-4031 or email our general manager Maddison Bryan at maddison@thebrockhouse.ca

 

HOW ARE PAYMENTS AND DEPOSITS MADE?

The signed confirmation form and a deposit of $200 is required to secure each room. This deposit will not be processed unless you cancel with less than 2 weeks notice from your event or if you do not show up on the date of your event. The Brock House does not accept cheques.

 

IS THERE A CANCELLATION FEE?

Your deposit is fully refundable unless the function is cancelled with less than 2 weeks notice, at which time the deposit will be forfeited.

 

WHAT IS THE EXACT ADDRESS I SHOULD USE FOR MY INVITATIONS?

The Brock House Kitchen & Bar

918 Brock Street North

Whitby, ON. L1N 4J6


Catering

COVID 19 CATERING UPDATE 

PLEASE NOTE, AT THIS TIME WE ARE ONLY OFFERING PICK UP OR DROP OFF (DEPENDING ON LOCATION, DATE AND TIME FRAME) 

If the above options work for your inquiry, please email maddison@thebrockhouse.ca for more information
(please see below for list of questions needed for catering inquiry)

Thank you for your understanding

PRE-COVID 19 

Experience the quality & style of The Brock House Kitchen & Bar at the location of your choice.

Our team is well known and we are always preparing to cater to your every wish. From buffet service to fine cuisine and gourmet creations, we will provide you with the attention to detail and the finishing touches necessary to please all of your guests.
Let us plan your next event such as:
Weddings, anniversaries, birthdays, special events, holidays, business or private functions, family events and special themes

We can accommodate parties from 8 to 250 guests or more

Our services include tableware, complete menu and event planning
We aim to please our clients and your guests. From the initial meeting to supervising your event and taking care of all your finishing touches, everyone on our experienced team are dedicated to making your day all you would imagine it to be.

Enhance your next corporate or social gathering with the exceptional quality, excellence and professionalism on which The Brock House has built its reputation. 


THE BELOW MENUS ARE ONLY AVAILABLE FOR CATERINGS
NOT AVAILABLE FOR IN HOUSE DINING

**ALL PRICING IS SUBJECT TO CHANGE WITHOUT NOTICE**

 

LUNCH CATERING
this options is NOT available for dinner

Option 1

$25 per person plus tax

Salads
Please select 1 of the following Salads:

Brock House Salad
 mixed greens / tomatoes / shaved vegetables / house vinaigrette

Caesar salad
house made croutons / bacon lardons / fresh parmesan

 

Main Course

Assortment of Sandwiches


Accompaniment

House Made Kettle Chips

 
ADD ON $6 PER PERSON

Assortment of Desserts

Cold Drinks 

 

Option 2

$28 per person plus tax
Salads
Please select 1 of the following Salads:
Brock House Salad
mixed greens / tomatoes / shaved vegetables / house vinaigrette
Caesar salad
house made croutons / bacon lardons / fresh parmesan
 
Accompaniment
Please select 2 of the following Sides:
Wild Rice Pilaf
Seasonal Vegetables
Penne Pasta tossed in a light tomato sauce
 
Main Course
Please select 1 of the following
Grilled Chicken Breast
topped with a wild mushroom marsala cream sauce
Fillet of Salmon
Lemon Buerre Blanc Sauce

Pricing: Option #2 For both Chicken and Salmon: 
$35 per person plus tax


HORS D'OEUVRES PACKAGES 
(Available lunch or dinner)

$30 PER PERSON PACKAGE – SELECT 6 APPETIZERS
$35 PER PERSON PACKAGE – SELECT 7 APPETIZERS
$45 PER PERSON PACKAGE – SELECT 9 APPETIZERS

*EACH GUEST WILL RECEIVE A MINIMUM OF 1 PIECE PER APPETIZER SELECTED.
** EVENING PICK UP OR DROP OFF (IF APPLICABLE) PRIOR TO 5PM 
 
VEGETARIAN

AVOCADO - AVOCADO MOUSSE, ROASTED BEET, PEA SHOOT, CROSTINI
BRUSCHETTA - ROMA TOMATOES, FETA, ROASTED GARLIC, HERBS, CROSTINI
BRUSSEL SPROUTS - CHARRED BRUSSELS SPROUTS, CRANBERRIES, WHIPPED RICOTTA, CROSTINI
BOURSIN - HOUSE MADE WHIPPED CHEESE, APPLE, WALNUTS, CROSTINI
**ALL THE ABOVE CROSTINI’S CAN BE SERVED ON CUCUMBER ROUNDS TO ACCOMMODATE GLUTEN FREE DIETS**
HUMMUS - BEET HUMMUS, PISTACHIO, BEET CHIP, FLATBREAD
CAPRESE SKEWERS - HEIRLOOM CHERRY TOMATO, BOCCONCINI CHEESE, BALSAMIC REDUCTION
ARANCINI – MUSHROOMS, SAGE + LEMON AIOLI
DEEP FRIED MAC N CHEESE -MOZZARELLA, PARMESAN, PANKO BREADED

PROTEIN

PONZU CHICKEN SATAY
LEMON OREGANO CHICKEN SATAY
FRIED CHICKEN SLIDER - MAPLE GOCHUJANG SAUCE, BURNT LEEK YOGURT
SMOKED SHORT RIB SLIDER - FRIED ONIONS, MALT AIOLI
BEEF SATAY – HERBS, RED WINE, ROASTED GARLIC
TATS SLIDER - MINI BURGER, BRIOCHE BUN, TBH SAUCE, ARUGULA, TOMATO
MINI GRILLED CHEESE -HOUSE SMOKED BACON JAM, MOZZARELLA
BEEF MEATBALLS - ROASTED GARLIC + OREGANO AIOLI, PARMESAN

SEAFOOD

OYSTERS - APPLE CIDER MIGNONETTE
PROSCIUTTO WRAPPED TIGER SHRIMP
KOREAN SHRIMP - PANKO BREADED, MAPLE GOCHUJANG SAUCE
BEET CURED SALMON - SPICED YOGURT, PISTACHIO

DESSERT

FLOURLESS CHOCOLATE TORTE BITES
STICKY TOFFEE PUDDING
MINI CHOCOLATE WHISKY POT DE CREME

PREMIUM ADD ON
THE BELOW OPTIONS ARE AN ADDITIONAL $2 PER PERSON PER HORS D’OEUVRES SELECTED

BACON WRAPPED SCALLOPS - LEMON SAGE AIOLI
TBH SLIDER -BEEF PATTY, SMOKED BACON JAM, ROASTED GARLIC AIOLI, BRIE
BEEF TARTARE CROSTINI - STRIPLOIN STEAK, HORSERADISH, HOUSE MADE MUSTARD

PLATTERS $10 
PRICED PER PERSON, PER PLATTER ORDERED
Not Included in the hors d'oeuvres packages 
MINIMUM ORDER - 10 GUESTS
MEAT + CHEESE - HOUSE PICKLES, PRESERVES, NUTS + SEEDS, CROSTINI
ANTIPASTO - ITALIAN CURED MEATS, EGGPLANT, ZUCCHINI, ROASTED PEPPER, OLIVES, BREAD
FRUIT TRAY – MELON, PINEAPPLE, GRAPES, ORANGE SEGMENTS, BERRIES
CRUDITÉ PLATTER - AN ASSORTMENT OF RAW VEGETABLES, ROASTED BEET HUMMUS, SRIRACHA LEMON AIOLI

SELECTION FROM THIS LIST MAY REQUIRE AN ORDER 4 DAYS IN ADVANCE.
VEGETARIAN + VEGAN OPTION AVAILABLE UPON REQUEST
PLEASE INFORM MADDISON OF ANY GUEST ALLERGIES PRIOR TO EVENT



Dinner Catering


For your quote Please email Maddison at maddison@thebrockhouse.ca.
Please provide answers to the following questions to get your quote 

1. Amount of guest you need a catering for

2. Your budget per person (before tax and gratutity, if applicable)

3. If the catering is a drop off or pick up (For drop off please provide location, time and date to see if available)

4. Are you looking for a sit down dinner, buffet or appetizers.

5. Are there any allergies or dislikes

6. Is there specific food options you would like to see on the menu

Inquiries

Please do not leave inquiries for regular dining reservations.

Reservations for up to 8 guests can be made through our website on the home page or by calling the restaurant directly 905-493-4031 ext 2. 

We do offer gift cards that can be purchased on site at The Brock House or at our sister restaurant Hot Rocks.
Gift cards are not available for purchase online.

For private events or larger groups please email maddison@thebrockhouse.ca


Thank you in advanced

Please do not leave inquiries for regular dining reservations.

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VIP List

Please take a moment to fill out our VIP Newsletter Member form below. VIP Newsletter Members receive access to a wide range of exclusive benefits which include automatic entry into all of our contests, compliments from The Brock House on your birthday and/or anniversary, invitations to cocktail evenings, periodical newsletters and other special promotions from The Brock House. Please note that your privacy is important to us and your information will not be passed on to any third parties. View our Privacy Policy.

Basic Details

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Operating Hours

Monday: 11:30am - 9:00pm
Tuesday: 11:30am - 9:00pm
Wednesday: 11:30am - 9:00pm
Thursday: 11:30am - 9:00pm
Friday: 11:30am - 10:00pm
Saturday: 11:30am - 10:00pm
Sunday: 10:30am - 9:00pm
 Sunday's Hours
10:30am - 2:30pm Brunch Only / 3pm - 9pm regular service

Details & Features

Type: Canadian, Comfort Food, Contemporary / Eclectic
Features: Bring your own Wine, Catering, Comfortable Booths, Daily Specials, Extensive Wine List, Family Dining, Free Parking, Gluten Free Options, Patio, Wheelchair Accessible, WiFi
Neighbourhood: Whitby
Payment: Visa, MasterCard, American Express, Interac
Price Range: $$$$ » Moderate (Between $10 to $20)
Atmosphere: Casual
Attire: Casual

Contact

 

Directions

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